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Ultimate Interactive Magazine: One to Read and One to Eat…

January 31, 2012

It can’t get any better. The March issue of Food Network magazine is The Chocolate Issue. It arrived earlier today via next day air from the magazine’s publisher Vicki Wellington (see my interview with Ms. Wellington here). The reason for the speedy delivery? The issue came with a “mini chocolate treat” with the cover design on the chocolate treat. What more interactivity can you ask from a magazine? One to read and one to eat. Thank you.

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